A FUDGE-TASTIC EXPERIENCE.

A FUDGE-TASTIC EXPERIENCE.

Artisan Fudge Making at Fudge Kitchen. Fudge Kitchen UK has been hand-crafting original recipe fudge for over 35 years using traditional methods and a whole lot of love. The original Fudge Kitchen opened in 1983 after founder Jim Garrahy discovered that making fudge the American way (whipping cream as opposed to butter) produced a creamier … Read More

CHERRY BAKEWELL SLICES.

CHERRY BAKEWELL SLICES.

Cherry Bakewell Slices. Cherries and almonds are a match made in heaven. I’ve loved Cherry Bakewell slices ever since the Mr. Kilpling days. They’d be a Friday treat in my lunchbox and I would honestly look forward to it week on week. I’ve wanted to re-create the classic for a while but wasn’t sure how … Read More

THINK PINK.

THINK PINK.

Pink Berry Protein Balls. October is Breast Cancer Awareness Month and in keeping with the pink ribbon theme, I thought I’d make these pink protein balls in the hope it offers a little reminder and awareness whilst you’re having a little read of this post. Through this new recipe, I wanted to show a little … Read More

FRUIT & NUT BARS.

FRUIT & NUT BARS.

Homemade Fruit & Nut Bars. Aaaaand, I’m back with another refrigerator recipe. I know I’ve said it before, but these seem to be my go to at the moment. I love the ease, the lack of mess and just how long they last. I’ve been ALL OVER THE PLACE this summer, but one thing that … Read More

PECAN PIE BITES.

PECAN PIE BITES.

No Bake Pecan Pie Bars. So, I made these bars the day I got back from Italy. I prioritisted making snacks for the week over going ‘proper’ food shopping… But at least something was prepped, right? I’m really loving ‘no bake‘ recipes and even more so when they take next to no time at all. … Read More